Tourism Education Evaluation and Accreditation

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TURAK accredited the Cookery, Tourism and Hotel Management, Tourist Guiding, and Gastronomy and Culinary Arts programmes, presenting certificates to university management.

The Culinary Arts, Tourism and Hotel Management, and Tourist Guidance programmes at İstanbul Nişantaşı University Vocational School, and the Gastronomy and Culinary Arts programme at our Faculty of Art and Design, have been accredited by the Tourism Education Evaluation and Accreditation Board (TURAK), the only organisation authorised in this field by the Turkish Higher Education Quality Council (YÖKAK).

TURAK President Prof. Dr. Muharrem Tuna and Prof. Dr. Derman Küçükaltan presented the accreditation certificate to Rector Prof. Dr. Ayşegül Komsuoğlu Çıtıpıtıoğlu.

We congratulate our accredited programmes and thank TURAK.